Tenku Cheesecake Rikyu Matcha with printed cookie

Tenku Cheesecake is a delicious cheesecake with an irresistibly airy and rich texture.

It is a unique and rare combination of cheesecake, souffle and chiboust.

This delicious cheesecake ranked No. 1 on Rakuten Ichiba, so we can assure you you won`t go wrong with this cake.

Tenku Cheesecake Rikyu Matcha (Diameter:15cm)

Fancy box (Diameter:15cm × Height: 6cm)

6 candles (Red, green, yellow, pink, blue, purple))

Printed cookie (Diameter: 6cm)

Cream cheese (produced in Japan), fresh cream, eggs, sour cream, sugar, chocolate (white), wheat flour, corn starch, Tenku matcha 
butter, mascarpone, milk, honey, trehalose, salad oil, gelatine.

Alergens:

Milk ingredients, egg, wheat, gelatine, soya.

Weight: 284g

Expiration date and storage

This is a frozen product so please defrost it by refrigerating it for 8-10 hours 

Expiration date: 30 days frozen (24 hours refrigerated after thawing)

Storage: For refrigeration, store at 10°C or below, and for freezing, store at -20°C. 

Please do not refreeze the cake once it has been thawed, as refreezing increases the risk of food poisoning.